Archangel's Viper by Nalini Singh

Archangel's Viper by Nalini Singh

Author:Nalini Singh [Singh, Nalini]
Language: eng
Format: epub
Publisher: Berkley
Published: 2017-09-26T00:00:00+00:00


20

His lashes were straight and dark and uncompromising . . . but they felt like the softest of feathers, a whisper of a touch. He didn’t stop her, just watched her with that unblinking gaze he got sometimes; it tended to frighten people who didn’t know him. Those people erroneously assumed it was a threat when it was simply another part of Venom’s nature.

Holly just felt . . . at peace.

She couldn’t hurt him if she lost control. She couldn’t terrify him. She couldn’t even shock him. She could annoy him, but they both enjoyed that—a dirty little secret neither one of them would ever speak aloud. “What did you cook?” she asked in that peaceful, lethargic, oddly content state.

“Fried rice with fresh crab and scallops.”

Holly jerked upright into a seated position. “Really? Give it to me!” She loved seafood fried rice so much that she’d learned to cook it; of course, hers was never as good as her mom’s. Daphne just threw in “this and that,” mostly leftover bits and pieces, and it always turned out fantastic. “You’re competing with my mom’s top-shelf cooking, just so you know.”

“I am warned.” Flowing upright in a way that made it seem as if he had no bones in his body, Venom walked barefoot across the huge living area and up three small steps to the kitchen area. The gray of his shirt sat flawlessly on his shoulders, the fabric of his pants hugging his butt. What? She couldn’t look? She was human and Venom was built like a racehorse, sleek and muscled and fast.

When he turned to lift a lightweight and aerated cover off the wok that sat on the counter, she noticed all over again that his shirt was open at the collar, revealing a strip of golden brown skin. “It’s still hot,” he told her with a faint smile. “Perhaps the scent lured you out of sleep.”

“You think you’re joking but seafood fried rice—good seafood fried rice—is serious business.”

Holly sat cross-legged on the stone and watched as he dished out the rice onto a glass plate, her mouth watering and stomach rumbling. She was ready to chew the plate itself by the time he returned to put it into her hands, along with a fork.

“Now,” he said, “for the review from a connoisseur.”

Holly took a deep breath and scented ginger, garlic, shallots, a hint of chili. Her first bite was heavenly, the moan that rose up out of her throat pure, unadulterated pleasure. She’d never, not in a million years, tell her mom, but Venom was at least equal with her in the cooking stakes. Then she didn’t think, just ate, her starved body in ecstasy.

When Venom disappeared for a while to the kitchen and returned to place a glass beside her, she didn’t pay attention except to glance at it and make sure it wasn’t the dark red of blood. Ugh. She so didn’t need a mug of blood.

It was only halfway through the plate of food that she felt the need for liquid with which to wash it down.



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